Christmas Countdown

lørdag 19. januar 2013

Recipe-book

For the prize-money from Hjertebodens Juleblogg I bought some of the new Magnoliastamps. 
I think this one, Tilda with Love Cake, is just perfect on the cover of a Recipe-book.
The image is coloured with Distress-Markers and -refills.
This is one of the first images I coloured after I received my Italeri-brushes, and I think my colouring have gotten a little bit better with those...
I used dies from Magnolia, Spellbinders and My Favorite Things, and Martha Stewarts Vintage Floral PATP-set. The little stampimages on the tag are from Crafty Secrets. Flowers are from Kort&Godt. 
The little things sticking out underneath the flowers are flowerstamens I usually use making flowers for cakes.
I put some cheesecloth under the image.
And, of course, all paperedges are brushed over with DistressInk WalnutStain.
Around the image I dotted on some tiny Liquid Pearls (White Opal).
How hard I've tried I can't remember where the DP's are from...

So; here's the front of the book - I tried to not put on too much "things", after all it IS a book I plan to USE:
I used the same paper on front and back of the book:

I'll send my recipe-book to these challenges:
Simply Magnolia - Yummy Food
Totally Tilda #63 - Tilda in Trousers
Panduro Hobby - Alt er Tilladt (Anything Goes)

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5 kommentarer:

  1. Wow fab idea and brill image to use for it, fab design, thanks for sharing with us at Totally Tilda, hugs Liz xx

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  2. Hi,
    This is so FAB!!
    Thanks for joining us at Simply Magnolia.

    DT SM Anja

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  3. great idea, lovel work. Thank you so much for sharing with us at Totally Tilda. Jen xx

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